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This colourful event will take place this Saturday the 13th of October at the pool side of Speke Apartments.
According to General Manager Sajeev Patel, revelers will be treated to the culinary wonders of Brazilian Churrasco from La Cabana as they enjoy live music, dancers and sip on authentic Brazilian cocktails.
He however says those who will want to enjoy the classic package (cocktail, 6 cuts of meat, sides and salad buffet) will pay shs99,000 whereas those who want premium (cocktail, 8 cuts of meat+ special prawns, sides and salad buffet) will pay shs149,000.
La Cabana at Speke Apartments, Wampewo Avenue, is Kampala’s premium and ritzy churrasco grill restaurant in Uganda and it indulges customers in an evening of unlimited meats that have been marinated, cooked with full flavour and to perfection by the most senior grill chef.
Once you flip your ‘playing card’ to green, the gaucho army, complete ‘Rambo knives’ and skewers of pork, top sirloin steak, lamb legs, rock salt pork cubes, BBQ chicken to beer marinated chicken flood out of the kitchen to carve and serve at your table in front of you, Brazilian churrasco style!
In addition, La Cabana has an array of home-made sides to accompany the meats and ensure you, the guests, relish your time with them. Keep your playing cards facing upright and let the food flow!
Awards La cabana won!
Speke Apartment’s La Cabana Restaurant, recently beat 40 other restaurants to win Kampala restaurant week in this year’s 4th edition, to win most coveted Top Signature Dining Award.
Kampala Restaurant Week is perhaps the biggest and most exciting foods and beverages party, bringing together Kampala top chefs and restaurants in a series of culinary experiences at affordable prices to Kampala’s foodies. The week gives a chance to Kampala’srevellerss and food connoisseurs to indulge in memorable local, continental and international cuisines from Kampala’s top restaurants.
The range of unlimited meats includes, pork, top sirloin steak, lamb legs, rock salt pork cubes, BBQ chicken and beer marinated chicken served on skewers by an army of gauchos (South American Cowboys) with ‘Rambo knives’ at the flip of a card.
Keeping your playing card facing upright, keeps the meat flowing.
La Cabana also offers a treat for vegetarians with an array of home-made sides as well as a range of grilled vegetables, cheeses, bread and salads. The restaurant offers a continental and Indian menu as well and is open every day 6:30 AM – 11:00 PM
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